In 100 g (Grams) of Fish, salmon, red, (sockeye), kippered (Alaska Native) there is 0 mg of Tocotrienol, beta.

grams (g) kilograms (kg) 100 grams (g) ounce pound

Fish, salmon, red, (sockeye), kippered (Alaska Native)

Fish, salmon, red, (sockeye), kippered (Alaska Native) is a type of American Indian Alaska Native Foods. The most significant nutrients in Fish, salmon, red, (sockeye), kippered (Alaska Native) are listed below.

Water	69.41 g	69.41	g
Energy (calorie)	141 kcal	141	kcal
Energy (joule)	589 kJ	589	kJ
Protein	24.5 g	24.5	g
Total lipid (fat)	4.75 g	4.75	g
Ash	2.25 g	2.25	g
Carbohydrate, by difference	0 g	0	g
Fiber, total dietary	0 g	0	g
Sugars, total	0 g	0	g
Sucrose	0 g	0	g
Glucose (dextrose)	0 g	0	g
Fructose	0 g	0	g
Lactose	0 g	0	g
Maltose	0 g	0	g
Galactose	0 g	0	g
Starch	0 g	0	g
Calcium, Ca	54 mg	54	mg
Iron, Fe	0.49 mg	0.49	mg
Magnesium, Mg	31 mg	31	mg
Phosphorus, P	280 mg	280	mg
Potassium, K	400 mg	400	mg
Sodium, Na	460 mg	460	mg
Zinc, Zn	0.75 mg	0.75	mg
Copper, Cu	0.148 mg	0.148	mg
Manganese, Mn	0.037 mg	0.037	mg
Selenium, Se	33.5 µg	33.5	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.094 mg	0.094	mg
Riboflavin	0.23 mg	0.23	mg
Niacin	8.52 mg	8.52	mg
Pantothenic acid	0.917 mg	0.917	mg
Vitamin B-6	0.287 mg	0.287	mg
Folate, total	6 µg	6	µg
Folic acid	0 µg	0	µg
Folate, food	6 µg	6	µg
Folate, DFE	6 µg	6	µg
Choline, total	88.2 mg	88.2	mg
Betaine	4.2 mg	4.2	mg
Vitamin B-12	4.98 µg	4.98	µg
Vitamin A, RAE	15 µg	15	µg
Retinol	14 µg	14	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	50 IU	50	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.44 mg	0.44	mg
Tocopherol, beta	0 mg	0	mg
Tocopherol, gamma	0 mg	0	mg
Tocopherol, delta	0 mg	0	mg
Tocotrienol, alpha	0 mg	0	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin D (D2 + D3)	2 µg	2	µg
Vitamin D	80 IU	80	IU
Vitamin K (phylloquinone)	0 µg	0	µg
Dihydrophylloquinone	0 µg	0	µg
Menaquinone-4	0 µg	0	µg
Fatty acids, total saturated	0.8 g	0.8	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.12 g	0.12	g
15:0 monounsaturated fatty acid	0.02 g	0.02	g
16:0 hexadecanoic, palmitic fatty acid	0.57 g	0.57	g
17:0 heptadecanoic, margaric fatty acid	0 g	0	g
18:0 octadecanoic, stearic fatty acid	0.09 g	0.09	g
20:0 eicosanoic, arachidic fatty acid	0 g	0	g
22:0 saturated fatty acid	0 g	0	g
24:0 saturated fatty acids	0 g	0	g
Fatty acids, total monounsaturated	1.83 g	1.83	g
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.15 g	0.15	g
17:1 monounsaturated fatty acid	0 g	0	g
18:1 undifferentiated	0.67 g	0.67	g
20:1 eicosenoic, gadoleic	0.58 g	0.58	g
22:1 undifferentiated, docosenoic, erucic	0.4 g	0.4	g
24:1 monounsaturated fatty acids	0.03 g	0.03	g
Fatty acids, total polyunsaturated	1.13 g	1.13	g
18:2 undifferentiated	0.06 g	0.06	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.06 g	0.06	g
18:4 octadecatetraenoic, parinaric	0.06 g	0.06	g
20:2 n-6 c,c	0.01 g	0.01	g
20:3 undifferentiated	0.01 g	0.01	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.06 g	0.06	g
20:5 n-3 (EPA)	0.26 g	0.26	g
21:5 polyunsaturated fatty acid	0 g	0	g
22:4 polyunsaturated fatty acids	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0.07 g	0.07	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0.54 g	0.54	g
Cholesterol	68 mg	68	mg
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg

Nutrients in Fish, salmon, red, (sockeye), kippered (Alaska Native)